Happiness is a full biscotti jar!
Now, I know that not everyone enjoys biscottis, but I always blamed it on ‘bad biscottis’ or they were not used properly. I was astounded to see people eat biscottis plain without the customary mug of coffee! sacrilege! I believe the best flavor in any biscotti is brought out by dipping it into a nice cup of coffee… and if the cup has cream with the coffee, so much the better!
Recently someone wrote me that they didn’t like adding nuts into the biscotti because the biscotti tasted ‘crunchy’ when eaten. well, I asked how she made them and it appeared that she swept in all of the nutty crumbs in as well. I like to avoid this by using only half or sliced nuts… no crumbs.
Enjoy the day.
Roger