I love Saint Paddy’s day, don’t you? However, some folks get into such a rut on this day serving the same thing year after year, kinda like ‘fish Fridays.’ Ask for a menu and you might hear,” whitefish, whitefish soup and whitefish Bordeaux!” If you are like me there is nothing like our fabulous Corned Beef Pie that never lasts long enough to get a second piece!
So what will you cook this year?