Delmonico’s Chocolate Eclairs!

what momma never told you!!!!
Bring on the eggs… lets say 16! Bring on the egg yolks… let’s say 10!

I am enjoying the ‘Epicurean’, the only cookbook you’ll ever need! I have loved the recipes from it… now we have a book! Karla found the perfect present for both Karen and Kristin!!!
Yes, there is some translation that needs to occur… you need to know what a ‘gil’ is ( 1/2 cup liquid) and what an ounce of corn starch is… but after you do the math… it is elegantly simple!

Here is the recipe! 

Now, in the beginning, ‘Eclairs’ were small (lady finger size), made with loads of eggs and totally fab ( as my girl’s would say)!

Check it out!

Roger Freberg