mixing the buffet

Yesterday, we put on a fun little buffet for a few folks for my daughter Kristin. We had typical American fare:  hamburgers, chips and dips,  bbq’d ribs and  pumpkin pie; and added to it some fun Greek items:  Dolmades (stuffed grape leaves), Tiropetes (cheese filled filo dough),  Moussaka ( a main dish of potato, zucchini, …

havin a party

I understand the saying that ‘we only borrow our children’ better now that they are living their lives. However, when they swing by to say hello to the ol folks, it’s nice to throw them a little party. With Kristin home this weekend , we’ll be able to fix her all the things she enjoys:  …